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SeaFood Business is the global trusted authority for seafood buyers and sellers. We are the seafood industry's leading trade magazine with more than 30 years of experience. Our coverage is based on the "business" of buying and selling seafood and provides buyers with the tools and analysis they need to make educated decisions. 

SeaFood Business



SeaFood Business

Volume Vol. 29 Edition No. 1

The FDA’s plans to restrict raw Gulf oyster sales has the industry and oyster lovers saying...Continue reading the full "Top Story: Back off!" article.


Photo taken at the raw bar at Old Port Sea Grill in Portland, Maine.

Photo by Laura Lee Dobson 

 


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