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SeaFood Business is the global trusted authority for seafood buyers and sellers. We are the seafood industry's leading trade magazine with more than 30 years of experience. Our coverage is based on the "business" of buying and selling seafood and provides buyers with the tools and analysis they need to make educated decisions. 

November 2013

November 2013

Volume 32 Edition No. 11

New York City’s one-of-a-kind Fulton Fish Market is alive and kickingContinue reading the full "Top Story: The market that doesn’t sleep" article.

Seasoned seafood buyer Roberto Nuñez, who procures products for Mario Batali and Lidia and Joe Bastianich, works the room at the New Fulton Fish Market Cooperative on Hunts Point in the Bronx, N.Y. Photo by James Wright


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