About SeaFood Business
SeaFood Business is the trusted global authority for seafood buyers and sellers. We
are the seafood industry's leading trade magazine with more than 30
years of experience.
Our coverage is based on the "business" of buying and selling seafood
and provides buyers with the tools and analysis they need to make
Feature stories cover marketing and production trends, seafood pricing and supplies, new sources of supplies, new products and technologies, industry leader profiles and more. SeaFood Business is committed to providing well-researched information in a lively and readable format, identifying trends and anticipating the impact they will have on the market, and creating a forum for effective communication between seafood buyers and sellers.
With a qualified circulation of over 14,000, SeaFood Business is the only seafood magazine in the industry with 100% of its subscribers requesting its delivery. Fully 95% are seafood buyers who are decision-makers in purchasing for restaurants, supermakets, processing and distribution.
SeaFood Business is published by Diversified Business Communications of Portland, Maine which produces the International Boston Seafood Show, Seafood Processing America, the European Seafood Exposition, Seafood Processing Europe, Seafood Barcelona, Asian Seafood Expo, and New England Food Show. Diversified Business Communications also publishes National Fisherman, and WorkBoat, and produces the Pacific Marine Expo, and the International WorkBoat Show in New Orleans.